Traditional mezedopolio with a well-taken care of menu including Greek and local specialties. Yemeni is in the narrow streets of Naoussa old town, decorated in old-fashioned style.
Nikos, the Parian owner, lets you know about the dishes of the day, and tells you which ones are cooked with chemical-free fruits & vegetables from his family's produce. His mother helps in the kitchen every day so you are sure to taste home made meals.
In our restaurant we use fruits and vegetables grown on our own farm or we from local farmers all free from chemicals. As our ingredients are not frozen some of our dishes are seasonal and may not be available.
Our bread is made at home in a traditional wood oven. The oil and our house are also made in our farm.