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Greek Cuisine
Greek cuisine is based on the healty Mediterranean one, but is more enriched. This, along with the fact that the materials used are, most of the times, gathered by local producers, lead to a delicious and impressive result. Except for the "souvlaki" which you may already know and is considered more as "fast food" for us, try other dishes prepared with olive oil and vegetables. Accompany your meal or dinner with the typical greek salad "choriatiki" and with local wine or "ouzo" and finish with one of the original Greek candies.
Also keep in mind that Greece is full of greens and herbals, many of which are consumed as "medicine" for various health problems. Besides having healing properties, they are also considered as beverages for relaxation. Ask for them at the coffee shops and taste different kinds to discover the one which suits you best.
More than 100 Years of Gastronomic Tradition
Aktaion - Writing gastronomic history since 1922
Like a relay race of three generations; a journey with happy days, sad days, joys, sorrows, wars, Occupation, poverty, hunger, deaths, volcanic eruptions, catastrophic earthquakes, flee for a better life, return, better days, feasts, tourism explosion, financial crises and so on… Everything has been indelibly inscribed on the walls of this small building, Aktaion. I feel grateful that life has given me the opportunity to hold the reins of Aktaion all the way to its centennial.
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Greek Cuisine
In the center of Fira...
Parea Restaurant: a beautiful terrace for the perfect dinner.
We have been choosing Parea Tavern for our meals and dinners for 14 years! Every time someone from Touristorama travels to the island of Santorini, he enjoys authentic Greek cuisine at the terrace of this restaurant in the heart of Fira. And we are not the only ones. Thousands of tourists include it among their favorites on the volcanic island.
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Greek Cuisine Greece - Greek Islands Greece travel tips
Something old, something new.... Marmita combines them both!
The Marmita Restaurant is now a part of the history of Santorini, since it has been operating in Megalochori since 2004. From 2013 it s been running under the observation of new owner Giannis Manikas and the sense of renewal is obvious.
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Greek Cuisine Greece - Greek Islands Summer in Greece Greece travel tips
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Top news!
Breakfast and brunch at Zaf cafe in Athens.
“Brunch” is both a noun, a verb and way of life. It’s not only an opportunity to eat something nice, but also a way to catch up with friends in the middle of the day. In Athens city we love it for both reasons. We have even discovered an easily accessible spot, perfect for the citibreakers to enjoy a full breakfast or a brunch during their travel in the Greek capital.
We found the best scandinavian bar in Naxos!
Touristorama has been travelling all around Greece and its islands for over a decade. This year, during our trip to Naxos, the biggest of the Cyclades complex, we discovered an interesting spot, perfect for your night out on the island… which is what we do best: finding the best places and then propose you should visit them! Prime is a Scandinavian Bar, located on a privileged position in Chora of Naxos, opposite the port. It’s been operating for 21 years and enjoys a great fame to both foreign and local tourists.
Privacy on the vivid island of Santorini? Yes, you can have it!
Explore the fascinating volcanic island of Santorini the way you want it yourself! Enjoy a unique accommodation experience, with huge doses of privacy and luxury by choosing to stay in Incognito Villa.
Classico takes the cocktail experience to another level!
More than just a famous tourist destination, Santorini boasts a romantic scene where you can have some really memorable moments with your partner. The time when the sun sets deep down to the Aegean Sea and the sky gets these amazing orange colors is the best to enjoy a cocktail. One of the best places to do so is the Classico bar restaurant in the capital of Fira.
Santorini has a secret... but we have to share it.
It opened in 2004 and soon became one of the favourite dining spots in Santorini. It is called Metaxy mas which means.. between us, but it is not a secret any more that this restaurant has a rich menu with almost 40 different dishes and appetizers based on traditional Greek cuisine.
Something old, something new.... Marmita combines them both!
The Marmita Restaurant is now a part of the history of Santorini, since it has been operating in Megalochori since 2004. From 2013 it s been running under the observation of new owner Giannis Manikas and the sense of renewal is obvious.
This is where you can taste the best pancakes in Nafplion!
In recent years, the beloved habit of pancakes has begun to become widespread in Greece as well. Touristorama discovered in Nafplion the place that makes the most delicious pancakes, according to the original American recipe.
Aktaion - Writing gastronomic history since 1922
Like a relay race of three generations; a journey with happy days, sad days, joys, sorrows, wars, Occupation, poverty, hunger, deaths, volcanic eruptions, catastrophic earthquakes, flee for a better life, return, better days, feasts, tourism explosion, financial crises and so on… Everything has been indelibly inscribed on the walls of this small building, Aktaion. I feel grateful that life has given me the opportunity to hold the reins of Aktaion all the way to its centennial.
Astakas restaurant and the Statue of Poseidon in Milos.
The statue of Poseidon, made of Parian marble, was found in 1877 on Milos island, along with a statue of his mate, Amphitrite. The larger than life-size statue depicts the god almost nude, wearing a himation covering the lower part of the body. In his raised right hand he will have held the trident. Next to his right leg is a support in the form of a dolphin. Today, the statue is exhibited at the National Archaeological Museum in Athens city.
Parea Restaurant: a beautiful terrace for the perfect dinner.
We have been choosing Parea Tavern for our meals and dinners for 14 years! Every time someone from Touristorama travels to the island of Santorini, he enjoys authentic Greek cuisine at the terrace of this restaurant in the heart of Fira. And we are not the only ones. Thousands of tourists include it among their favorites on the volcanic island.
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